Pasta Buffet Selection for Jan - Oct, 2026
Pasta Buffet Selection
- View Details

Farfalle Carbonara
(Cream Sauce with Pancetta, Fresh Peas and Romano Cheese) - View Details

Cavatelli & Broccoli Rabe
(W/ Extra Virgin Olive Oil and Garlic) - View Details

Penne with Vodka Sauce
(Italian Plum Tomato Sauce & Vodka w/ a Touch of Cream) - View Details

Rigatoni Tomato Basil
(Fresh Tomato & Basil Sauce) - View Details

Tri-Color Tortellini Alfredo
(Cheese-filled Tortellini in a Cream Sauce topped with Locatelli Romano Cheese)
Our kitchen utilizes shared equipment and prepares foods that contain or may come into contact with common allergens , including dairy, eggs, wheat, soy, peanuts, tree nuts, fish, and shellfish. While we strive to accommodate dietary needs, cross-contact may occur. Please notify our staff of any food allergies in advance.